Vegetarian recipes

Eggs are a perfect base ingredient for cooking up vegetarian recipes. Here you’ll find a wide range of meat free dishes all using eggs as their main ingredient. From easy vegetarian recipes to the more advanced and experimental we have veggie meals to suit all tastes. To get started why not try out the veggie breakfast scramble, buck rarebit or Moroccan egg wrap?

The list also includes a number of healthy and low fat vegetarian recipes. Why not try out the low calorie egg and vegetable noodle slice or the low fat tortilla? Scroll down to discover the wonderful range of veggie egg recipes on offer.

Egg and spinach wraps

Egg and spinach wraps

  • Serves: 2
  • Prep: 5 mins
  • Cook: 7 mins
A portable feast on the way to school. Boil the eggs the night before...
Chickpea and courgette eggah

Chickpea and courgette eggah

  • Serves: 4
  • Prep: 10 mins
  • Cook: 15 mins
A lovely light summer recipe, our chickpea and courgette eggah recipe infuses classic Moroccan...
Soft scrambled eggs

Soft scrambled eggs

  • Serves: 1
  • Prep: 5 mins
  • Cook: 3 mins
As long as you are ready with your plates and accompaniments, before you begin...
Autumnal Egg Salad

Autumnal Egg Salad

  • Serves: 2
  • Prep: 5 mins
  • Cook: 25 mins
This salad makes the perfect healthy lunch to take to work!
Flamenco eggs

Flamenco eggs

  • Serves: 4
  • Prep: 5 mins
  • Cook: 12 mins
This flamenco eggs recipe has 242 calories per portion
Asparagus & sweet potato frittata

Asparagus & sweet potato frittata

  • Serves: 2
  • Prep: 5 mins
  • Cook: 10 mins
Nutritional analysis per portion: Energy: 437kcals; Protein: 27.7g; Total fat: 22.1g; Sat fat: 10.1g...